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Lorraine Vaughan Profile - NRG Member Directory


Company Description: Allergycooks provides information and recipes to help people with multiple food intolerances cook great tasting, allergy-free food that everyone can eat.

As well as helping individuals, we can also review restaurant menus and recommend how options can be altered to cater for increasing numbers of people with food intolerances and allergies.

Our first recipe book is due out later this year. We can also license food producers to bake free-from products using our existing or bespoke recipes.